Brined and smoked Turkey with Qview

[andrew82]

Hello all! I decided to try an Apple brined/Apple wood smoked Turkey and here are the results.

In the brine:

Fire up the WSM:

Almost there!:

Ready to Carve!

Thanks for Lookin' at the Cookin'

 

[SmokinAl]

Looks great, wish you would have sliced it so we could see the inside. 

 

[beer-b-q]

Looks great...

 

[so ms smoker]

  It looks great. I have a turkey in the freezer and have now been inspired to thaw it out!

 

[andrew82]

Thanks guys! It turned out great! I will include sliced pics when I get them off the other camera. sorry folks.

 

[chef willie]

looks awesome....love the smoked turkeys.....make a stock outta the carcass, great for soups or gumbo

 

[jirodriguez]

Looks great! Yay on another successful WSM smoke!

 

[jakerz66]

I've done a few smoked turkeys and brink g is defiantly the way to go, stays very moist. Looks great!

 

[tyotrain]

Nice looking bird.. great job