Grill them, put in a sauce pan and simmer with beer, butter and onions.
DO NOT BOIL FIRST, THEN GRILL!
let them cook in their natural juices on the grill. Soften the casing and add flavor with the beer, butter and onions. Add mustard and enjoy!
DO NOT BOIL FIRST, THEN GRILL!
let them cook in their natural juices on the grill. Soften the casing and add flavor with the beer, butter and onions. Add mustard and enjoy!