Bourbon Slim Jims

[BGKYSmoker]

Doing 5 lbs of bourbon flavor slim jims. Prob start them tomorrow.
 

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• BGKYSmoker
• Sep 24, 2012

 

[smokinhusker]

 

[driedstick]

I'm in

 

[scarbelly]

Where are you storing all this sausage?

 

[BGKYSmoker]

Where are you storing all this sausage?

Its all going to the Char-Broil gathering with me this Thursday.

 

[BGKYSmoker]

All stuffed, waiting for the 6 rack to pre heat. PID running from 130-170.

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• BGKYSmoker
• Sep 25, 2012

 

[smokinhusker]

Nice!

 

[tjohnson]

Again....?

See you at the Charbroil Cookoff....Kinda!

Some of my gadgets will be there, and a new gadget will be competing...Top Secret!

TJ

 

[BGKYSmoker]

Again....?

See you at the Charbroil Cookoff....Kinda!

Some of my gadgets will be there, and a new gadget will be competing...Top Secret!

TJ

Yeah thats what Tim told me. I will get pics.

 

[BGKYSmoker]

Bloom time.

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• BGKYSmoker
• Sep 25, 2012

 

[roller]

I know what you are going to be eating this weekend...looks good...

 

[ldrus]

Is there a recipe to go with this ?:welcome1:

 

[gersus]

Is it the sausage maker brand mix? I tried their bourbon snack stick mix and didn't care for the taste.

 

[BGKYSmoker]

Yes it is TSM Bourbon. How long did you put smoke to it? I only put 1 hour smoke to the sticks.

Got the bourbon slims all cut into smaller jims.
 

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• BGKYSmoker
• Sep 26, 2012

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• BGKYSmoker
• Sep 26, 2012

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• BGKYSmoker
• Sep 26, 2012