Bone Sucking Sauce

Discussion in 'Sauces, Rubs & Marinades' started by pkerchef, Nov 26, 2010.

  1. pkerchef

    pkerchef Fire Starter

    I just received a bottle of this sauce from N.C. and i gotta say this is some dang good sauce.I got the hot but it is not really hot to me anyway.Ya'll gotta try this stuff ! Pkerchef
  2. rw willy

    rw willy Smoking Fanatic OTBS Member

    I like it also.  A little "fruity" after awhile, but nice.
  3. deannc

    deannc Master of the Pit

    I've seen this on the shelf but haven't given it a try yet.  
  4. rbranstner

    rbranstner Smoking Guru OTBS Member

    I agree I love this sauce as well. I buy it all the time. 
  5. flash

    flash Smoking Guru OTBS Member

    We find it in NC and GA all the time, but actually just saw it at a Winn Dixie here in Florida. It is not bad. My wife has grown to like it more and more. I still have others I like more, but still, not a bad sauce at all.
  6. cowboycousie

    cowboycousie Fire Starter

    I was never impressed with this sauce or Blue's Hog

    I found a clone recipe for the Bone sauce and modified to my liking

    PM me and I will share the recipe 
  7. cowboycousie

    cowboycousie Fire Starter

    Oh what the hell here is the recipe

    1/2c    K-up

    1/4c    Apple Juice

    1t       Apple cider vig

    1/8t    Onion Powder

    1/8t    Garlic Powder

    1/8t    Crushed Red pepper

    1/8t    Cumin Powder

    1/8t    Smoked paperika

    1/8t    Chilie powder

    1/8t    Kosher salt

    1/8t    Black pepper

    1/8t    Paperika

    1/4t    Cayene

    1T      Molases

    1T      Lemon Juice

    1T      Honey

    1T      Mustard Powder

    2T      Liquid Smoke (Hickory)

    6T      Dark Brown Sugar

    1T      Sugar

    To make it spicy add 1/2t of the following

    Mustard Powder, Cayene, Black pepper, Paperika, Smoke Paperika, Chipotle powder
  8. rw willy

    rw willy Smoking Fanatic OTBS Member

    thanks for the recipe.  Always good to make your own
  9. dale5351

    dale5351 Smoking Fanatic

    It is one of my favorites.

    I have noticed that some of the other sauces are going back to a formulation without high fructose corn syrup.  That is a good move.
  10. diesel

    diesel Smoking Fanatic

    I like the sauce also.  Thanks for the recipe Cowboycousie.
  11. spec

    spec Meat Mopper

  12. eman

    eman Smoking Guru Staff Member Moderator OTBS Member

    Do you cook this sauce??? If so how long???

  13. rbranstner

    rbranstner Smoking Guru OTBS Member

    Hmm I might have to give that sauce a try.
  14. tyotrain

    tyotrain Master of the Pit

    I love making sauces Thanks for posting i am for sure going to try this.
  15. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Thanks for sharing cowboy. I like the ingredient list and will mix up a batch.
  16. spec

    spec Meat Mopper


    I siimered mine till I could float a spoon on top of it...about 2hours

    The beef broth really makes it pop
  17. slogie

    slogie Newbie

    Thanks, man...
  18. deanoaz

    deanoaz Meat Mopper

    I just did a pork butt yesterday for sammies for the granddaughter and friends today.  I had used Bone Suckin' Rub in combo with apple juice/brown sugar spray, both for an overnight soak and during the smoke.  Everyone who tried it really loved it and couldn't quit sampling as the butt rested on the counter.  I will have their sauce, along with the sammies, to eat today. [​IMG]
  20. My wife and I both love the Hot Bone Suckin Sauce.  We usually order the half gallons and just keep them in the pantry.  They have some sales.  We both like other sauces, and love some of the sauces from recipes here on the web site, but Bone Suckin seems to always be the go-to-sauce.  The Bone Suckin Yaki is also our preference for steaks.

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