Superbowl foods were a hit. Smoked sausages at 225 for a couple hours put some cherry rub on those. Did milds, hots, and sweet. Second my wife made these quick and easy pretzel things that came out incredible. She took a can of biscuit dough and cut them in probably 1 in chunks. Mixed a bowl of water with maybe 1/2 tbls of corn starch and let them soak for about 1 min (not real sure why) brushed with butter and salted. Cooked until golden brown at 350. They were pretty great.