mummel
Master of the Pit
This one was fantastic. I used hickory. AMPS worked this time. My filleting job was much better. Came out great!
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Best stuffed pork loin yet - Q View
- Thread starter mummel
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bmaddox
Master of the Pit
Looks good. I have found that hickory is the best burning of Todd's pellets so that would probably explain why it worked this time. Whenever I am having problems keeping a certain pellet lit I will mix in some hickory and the problem is solved.
heymirth
Fire Starter
What's stuffed inside this loin?
mummel
Master of the Pit
My wife did the stuffing. She wouldnt let me near the kitchen but I could see spinach, feta, cream cheese & tomato. I dont know what herbs she put in but it was fantastic (I could taste oregano and thyme). Garlic and black pepper too.
Tasty looking loin!
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