Best smoker? And wood to use?

[CobbWjr]

I just got a Oklahoma joe longhorn! Want to try something good to cook and some recipes! And want kind of wood? Want do y’all do?

 

[SecondHandSmoker]

It depends on what you plan on smoking.
My go to for everything lately is a blend of hickory, cherry, and pecan.
Of course, you could use any one of those woods individually with outstanding results.

 

[David Halcomb]

I use oak and hickory.

 

[SecondHandSmoker]

BTW, congrats on your new acquisition.

 

[David Halcomb]

I use oak and hickory,

 

[sawhorseray]

I like hickory, got a bag of pecan I haven't tried out yet, oak has worked great in the past. Nice looking rig you have there Cobb, and welcome to SMF. RAY

 

[CobbWjr]

Iv been looking for split logs but all I have been able to find is the bags of chunks. But I tried apple and going to try hickory sat

 

[sawhorseray]

Iv been looking for split logs but all I have been able to find is the bags of chunks. But I tried apple and going to try hickory sat

I don't know where you live but here in the desert hardwood isn't easy to come by. I order three bags of hickory splits from Cabelas for about $85 and get free shipping. It burns good and arrives at my doorstep. RAY

Western BBQ Mini-Logs | Cabela's

Buy the Western BBQ Mini-Logs and more quality Fishing, Hunting and Outdoor gear at Bass Pro Shops.

www.cabelas.com

 

[CobbWjr]

I don't know where you live but here in the desert hardwood isn't easy to come by. I order three bags of hickory splits from Cabelas for about $85 and get free shipping. It burns good and arrives at my doorstep. RAY

Western BBQ Mini-Logs | Cabela's

Buy the Western BBQ Mini-Logs and more quality Fishing, Hunting and Outdoor gear at Bass Pro Shops.

www.cabelas.com

Thanks

 

[hardcookin]

Try Craigslist for some seasoned wood.
Myself I like using cherry...it's my go to wood.
Oak is my next favorite.

 

[Crazy88]

Great looking smoker. I use chunks also, as the only wood we have local is fruit wood. I really like using hickory, it's my go to. I like doing a pork butt for my break-in cook. Does a good job of seasoning up your cooker i.m.o.