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Beef short ribs

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graco

Smoke Blower
Joined
Nov 26, 2014
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Location
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Started at 7AM, using 4 different rubs I found online (3 home made) since I'm trying to find the best beef rub.

Cooking at 250°, won't wrap this time.

Spritzing with beef broth, soy sauce and Worcestershire sauce every 1h.


 
It should be good.

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Happy smoken.

David
 
Looks Great !

Gary
 
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