Justin I remember when I use to be busy ( don't miss it ) I guess I got lucky getting nice meaty ones.Thanks for the point buddy I appreciate it.Wow, top notch cook on them ribs buddy ! I love beef ribs & those look fantastic ! Sorry to be so late !
Johny yes the yams were on the lower shelf for the whole cook,took the meat took 5 hrs to reach an IT of 200*F
Hey Tropics, those look great! How long total were they in there? Did you have the yams in the whole time?
Thanks,
John
Cook them til probe tender and you will be fine
Those look awesome. I wish the ones I'm doing tomorrow were as meaty