Beautiful day

[acd4476]

Absolutely perfect day today here in Michigan to put out some good bbq. Got two back ribs and a picnic shoulder on the PB Austin XL. Using lumberjack hickory pellets. Plan to foil everything in a couple hours. Never done a picnic but store was out of the butt roast. Followed advise on here to trim the fat and skin. Temps right around 220-250

 

[boykjo]

Looking good...........

boykjo

 

[SecondHandSmoker]

Never done a picnic but store was out of the butt roast.

Just treat it like you would a butt except start probing for tenderness at 190 degrees.
My last two picnics were probe tender at the 195 degree mark.
Though, you can take the IT up to 203-206 degrees with no worries.

 

[acd4476]

Ribs turned out great. Pork wasn't my cup of tea today. Not nearly as moist as usual

 

[SecondHandSmoker]

Looks good from my house.