BDSkelly ~ Another Breakfast Sausage Grind.

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Looks great, I'm out too, need to make some more    
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Gary
 
BTW   the way my wife likes me to do the patties is first stuff the sausage into sausage bags, then put in the freezer for a couple of hours till firm enough to slice. Then I get my slicer out and slice em all up. I usually put 6 patties per bag, back in the freezer for a bit then vacuum seal

Gary
 
 
BTW   the way my wife likes me to do the patties is first stuff the sausage into sausage bags, then put in the freezer for a couple of hours till firm enough to slice. Then I get my slicer out and slice em all up. I usually put 6 patties per bag, back in the freezer for a bit then vacuum seal

Gary
Good idea Gary! b
 
A lot of extra work, but they look pretty

Gary
 
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