Yeah besides making sausage i also dabble in BBQ.
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BBQ Burnt Ends
- Thread starter BGKYSmoker
- Start date
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Looks like some Mighty Tasty Pork Belly Burnt Ends from my house!!
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Gotta be Tasty!!
Bear
Gotta be Tasty!!
Bear
Thanks Bear
Next time i will cube larger.
Brown sugar, honey and butter. Cover and back on kettle for 45 mins.
Next time i will cube larger.
Brown sugar, honey and butter. Cover and back on kettle for 45 mins.
lancep
Master of the Pit
Dang those look good! That settles it, I'll be picking up a belly to go with brisket on Father's Day. Points!!!
sauced
Master of the Pit
Oh man....AMAZING!!!
Points
Points
Thanks y'all
Thats a Slow and Sear in my kettle.
After the covered 45 mins in the kettle. I got cubettes.
I also am cooking tex mex pintos, not done yet.
Thats a Slow and Sear in my kettle.
After the covered 45 mins in the kettle. I got cubettes.
I also am cooking tex mex pintos, not done yet.
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