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Bacon wrapped Ginger Scallops

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smokin skip

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Nov 4, 2006
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Location
Oxford Pa.
Here is an easy smoke for something different. I made this a couple of times with great reviews. Wrap large sea scollops with a slice of bacon.
Grate some fresh ginger root and mix with melted butter and drizzle on top of the scallops. smoke for 2 hrs and enjoy. Some black pepper goes well with it too.

Skip
 
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