Anybody seen this before?

[realtorterry]

I'm leeching some corn beef for pastrami tomorrow, I hope & seen this on the meat? It's kinda tough like it was exposed for to long? Not sure if I should cut it out or not even worry about it?

IMG_1113.JPG

• realtorterry
• Mar 18, 2017

IMG_1114.JPG

• realtorterry
• Mar 18, 2017

 

[tropics]

I wouldn't eat it,cut it out and check under the fat

Richie

 

[DanMcG]

Not unusual to see it on on an end, but that looks buried under the fat. I'd cut it out and carry on.

 

[realtorterry]

Thanks guys

I thought the same thing