Another Round Of Cheese

[BGKYSmoker]

Got a few more blocks of cheese going today.

Yeah i know the wrappers are still on in the pic. Thats so i know what kind is where on the racks. Wrapper removed before flight...HA

Apple smoke

 

[SmokinAl]

MMMMMM smoked cheese wrappers.  

 

[alelover]

Your funny Al.

 

[ak1]

Hey Nepas,  What's the string for?

Mmmmm... smoked string!!!!!...Mmmmmmm

 

[miamirick]

thats it   i gotta do some cheese!!!

 

[beer-b-q]

Hey Nepas,  What's the string for?

Mmmmm... smoked string!!!!!...Mmmmmmm

String Cheese, Silly...

 

[solaryellow]

Hey Nepas,  What's the string for?

Mmmmm... smoked string!!!!!...Mmmmmmm

Just that time of the month AK.

Looking good Nepas!

 

[BGKYSmoker]

Just that time of the month AK.

Looking good Nepas!

Ya aint never had gourmet smoked string yet...HAHA

The sting is so i know its the x-sharp from the sharp. Guess i got to much smoke tween me ears.

Running low on vac bags so i did a 6 turn wrap around the chubs, taped the back to keep some air out.

Then marked em and ready to way back in the cheese fridge.

 

[alelover]

Lookin good nepas. I love cheese.

 

[SmokinAl]

I can see why your low on vac bags. You probably keep foodsaver in business with all your projects.

 

[exhaustedspark]

I use a little chief smoker for my cheese. I buy the sliced cheese 5 Lb block slice it so i have small squares and wrap in cheese cloth. I have got people from Alaska to Florida begging for more. I do it for Christmas gifts. Have to put a 1X1 across the top of the smoker to let more heat out so it wont melt into a glob but it does melt the small squares together. Makes some nice smoke cheese sticks.

 

[SmokinAl]

I use a little chief smoker for my cheese. I buy the sliced cheese 5 Lb block slice it so i have small squares and wrap in cheese cloth. I have got people from Alaska to Florida begging for more. I do it for Christmas gifts. Have to put a 1X1 across the top of the smoker to let more heat out so it wont melt into a glob but it does melt the small squares together. Makes some nice smoke cheese sticks.

What kind of smoker do you have? How are you generating the smoke? I use an A-MAZE-N smoke generator in my Weber kettle, with a tray of ice in there too. I'm in Florida & can smoke cheese in July when the temp is in the 90's without the cheese melting.