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Another new guy

Discussion in 'Roll Call' started by terrace, Nov 11, 2013.

  1. Nov 11, 2013 #1
    terrace

    terrace Newbie

    Santa Maria ca.
    hello from the central coast of Cali. I have been smoking jerky, salmon,ducks and chuckar with a little chief and just moved up to a MEC 30" did a pork butt yesterday came out a little mushy and some salmon today that needed more smoke . Guess there is a learning curve with a new smoker
     
  3. Nov 11, 2013 #2
    themule69

    themule69 Epic Pitmaster

    live north of fort smith arkansas between alma and
    Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions Post it
    and you will probably get 10 replies with 11 different answers. That is because their
    are so many different ways to make great Q We all have our own taste.

    Learn your smoker. Get a good temp Gauge and smoke to IT.

    Happy smoken.

    David
     
  4. Nov 11, 2013 #3
    realbigswede

    realbigswede Smoke Blower

    Mountain Lake Park, Maryland, Yepp Up in the mount
    hello and welcome to the smoking place here you can learn new and cool thing
     
  5. Nov 12, 2013 #4
    gary s

    gary s Epic Pitmaster OTBS Member

    Whitehouse, TX (East Texas) just South of Tyler

    [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything   ......... 

     

    Gary

     
  6. Nov 12, 2013 #5
    seenred

    seenred Legendary Pitmaster Group Lead OTBS Member

    N.E. Oklahoma
    Hi Terrace, and welcome!  This is the best place I know for sharing ideas on smoking, grilling, curing, etc.  There are lots of friendly and knowledgeable folks here who genuinely enjoy helping one another.  Looking forward to your input, and just ask when you need anything...someone here will surely have the answer.

    Red