All nighter

[atlsmoker]

threw this 9# butt on at 10 last night. woke up at 4 refilled water and smoke box. Threw on 2 fatties this morning at 7. Temp is at 195 as I type waiting for 205 or so. Gonna be a good dinner!!!!!!!!!!!!!!

 

[pigcicles]

That's gonna be one tastey butt. Thanks for sharing the pics.

Keep Smokin

 

[bbq bubba]

Looin good

 

[billyq]

How is that afterburner working out for you?

 

[wvsmokeman]

Nice grub!!!!

 

[atlsmoker]

Good so far, It took me a while to get a handle on the temps, it can be very touchy. I brought it up to temp 4 or 5 times last week, before I put meat on it. other than that it works well. Waitin to taste the finished product

 

[hillbillysmoker]

Good looking pork. It definitely initiates the drool factor. Thanks for sharing.

 

[atlsmoker]

update,

After eating, it was awesome. My best so far, and blew awaymy others. one little issue with the propane conversion (afetrburner). Is the ability to keep a good smoke for over 45 minutes. Other than that its great. I'm going to try the coffee can to get a little extended smoke time.

 

[jts70]

awesome !! glad your conversion worked out