8 lb Boston butt been smoking for 13 hours at 225-230 deg. IT is 182 deg right now. If I go to bed and let the butt continue to smoke at 225 do you think there’s a risk of over cooking it?
If I put it in foil and into a 190 deg oven and leave overnight is that any better or is that just worse?
This is all due to poor planning and a late start this AM. Thanks in advance.
If I put it in foil and into a 190 deg oven and leave overnight is that any better or is that just worse?
This is all due to poor planning and a late start this AM. Thanks in advance.