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Adding smoke

Discussion in 'Grilling Tips' started by cheech, Apr 4, 2007.

  1. Apr 4, 2007 #1
    cheech

    cheech Master of the Pit OTBS Member

    Beautiful Grand Rapids Michigan
    Quick way to add smoke to a grill is place your wood chips in tin foil wrap loosely and place above flame.

    Creates some nice smoke for flavoring
     
  3. Apr 4, 2007 #2
    gunslinger

    gunslinger Smoking Fanatic OTBS Member

    Beautiful Missouri Ozark Mountain Country
    The last 2 times I grilled, I just used hickory with no charcoal. Turned out great and the guests loved it. Just make sure you stand upwind of the grill.