Acronym's

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bmudd14474

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Jun 1, 2008
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I have had several request for a list of them. Below you will find what we have. If there is anything else that needs to be added please let me know.


Acronyms and Definitions
  1. TBS - Thin Blue Smoke
  2. OTBS - Order of the Thin Blue Smoke
  3. CBP - Cracked Black Pepper
  4. SnP - Smoke n Pit
  5. ECB - El Cheapo Brinkman
  6. MES - Masterbuilt Electric Smokehouse
  7. Fattie - A 1 pound chub of breakfast sausage turned into a smoked delicasy.. discuss it here.
  8. EVOO - Extra Virgin Olive Oil
  9. ABT - Atomic Buffalo Turd - A stuffed smoked jalepeno pepper
  10. BGE - Big Green Egg
  11. BSKD - Brinkmann Smoke King Deluxe
  12. GOSM - Great Outdoors Smoky Mountain Smoker
  13. BCC - Beer Can Chicken
  14. WSM - Weber Smoky Mountain - Smoker
  15. 5 Day eCourse - A 5 day email course on how to smoke meat
  16. Q-view - Images of Smoked Food.. usually makes you drool;-)
  17. 3-2-1 - Method of Smoking Spare Ribs - 3 hours smoked - 2 hours wrapped - 1 final hour unwrapped
  18. 2-2-1 - Method of Smoking Baby Backs - 2 hours smoked - 2 hours wrapped - 1 final hour unwrapped
  19. BDS - Big Drum Smoker
  20. BWS - Backwoods Smoker
  21. CCSV - Camp Chef Smoke Vault
  22. C.B.P -. Cracked Black Pepper
  23. PHD - Post Hole Digger
  24. SMF - What Most of Us Endearingly Call The Smoking Meat Forums
  25. UDS - Ugly Drum Smoker
  26. KCBS - Kansas City BBQ Society
  27. MBN - Memphis BBQ Network
  28. SPOG - Salt, Pepper, Onion Pwd, Garlic Pwd
 
Last edited by a moderator:
Thanks Brian, this is a very useful sticky for most newbies and others too.
 
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Right On Graybeard! That's smokn.
PDT_Armataz_01_28.gif
 
Hey Brian you trying to beat a few of those into us! LOL

Thanks for sticky it will be helpful the new folks.
 
should be working again
 
A couple others that would be nice to see in the list (and as a total noob, I don't know the definitions yet)

Chuckie?
Tri-Tip?
 
Good suggestion.

tri tip
 
Absolutely essential for any and all outdoor cooking activities, in the smoker, on the grill, or over the campfire!!!!

Oh yeah, can't forget this essential while running the propane fryer for a fish-fry or a turkey!!!!
 
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