A True Pit Beef by HalfSmoke

[HalfSmoked]

Instead of posting thank you's to one and all I will say that I greatly appreciate all the likes and great comments again Thank You.

The spinner is just a cheapie from Walmart that will fit a lot of different grills. The wood came from a Bradford pear that the wind had downed last year. It was a very mild smoke flavor.

Again Thanks guys
Warren

 

[GATOR240]

Looks delicious Warren. Are you practicing for the pit master's position??
Like

 

[HalfSmoked]

Thanks for the like gator it is appreciated.
Nope not me your turn this year.

Warren

 

[SmokinVOLfan]

Wow that looks good! Big LIKE!

Is that by chance Bradford pear wood? I've got a giant stack of it from where I had a tree fall last year and was wondering how it was with smoking.

 

[JC in GB]

Amazing... I simply love the simplicity of that pit. I must get a set up like that. Amazing looking cook.

 

[HalfSmoked]

Oh yeah, gimme a sammie with horsey sauce pretty please.
Looks great, nice spin!
Like!

Here you go Chile




Warren

 

[HalfSmoked]

Wow that looks good! Big LIKE!

Is that by chance Bradford pear wood? I've got a giant stack of it from where I had a tree fall last year and was wondering how it was with smoking.

Yes it was a Bradford Pear a very mild smoke.

Warren

 

[chilerelleno]

Here you go Chile


View attachment 398335Hell yeah!

Warren

 

[phatbac]

That looks absolutely delicious!

Happy Smoking,
phatbac (Aaron)

 

[smokinq13]

Making my mouth water!!!

Love the set up as well, what's the pit made of, rims? Seems like a simple design but productive and could be use for chicken pork.... now you got my gears cranking

 

[HalfSmoked]

JC in GB, Flatbroke and Chile Thanks for the likes they are appreciated.

Warren

 

[HalfSmoked]

Making my mouth water!!!

Love the set up as well, what's the pit made of, rims? Seems like a simple design but productive and could be use for chicken pork.... now you got my gears cranking

Yup its made of rims the old split rims which are hard to find now. Use to take it camping as our fire ring (we spent all summer at the same campground). I have done turkey, beef and pork on it and I believe a Weber 22" grate will fit on top.

Warren

 

[HalfSmoked]

That looks absolutely delicious!

Happy Smoking,
phatbac (Aaron)

Thanks Aaron

 

[doughboyb]

Looks awesome! I have the opportunity to do this for my son's birthday party to supplement some pulled pork.. about how long did it take to get to 140? TIA..

 

[Bearcarver]

OMG, That looks Awesome!!
Gotta be some Fantastic Sammies coming from that Well-Spun Hunk of Beef!!
Nice Job, Warren!!
Like.

Bear

 

[xray]

Looks awesome Warren! I bet it was awesome.

Is that considered a Baltimore pit beef with the horsey and onion?

 

[Winterrider]

Good-looking cook there. Ingenuity at its finest.
Like

 

[uncle eddie]

Way nice looking meat! Like!

 

[GATOR240]

Thanks for the like gator it is appreciated.
Nope not me your turn this year.

Warren

I'm afraid that would turn into a travesty and I wouldn't be invited back!

 

[HalfSmoked]

I'm afraid that would turn into a travesty and I wouldn't be invited back!

You would be invited back you just may have to stay in the dugout.

Warren