Ann makes a very hearty. And robust stew.
With fresh rolls with butter.
With fresh rolls with butter.
A hearty bowl of stew hits the spot!
- Thread starter Steve H
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
WaterRat
Master of the Pit
Looks great. Love a good stew. Wife prefers beef barley soup. (I don't see much difference.)
Cooler weather moving in down here, but distracted as we're having a poolside party on Saturday.
Cooler weather moving in down here, but distracted as we're having a poolside party on Saturday.
Looks delicious! Tell Ann she did great! Now pass the butter and a couple of fresh buns please!
Ryan
Ryan
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Featured Prime Boneless Striploin Steaks on the Q
- Started by DRKsmoking
- Replies: 45
- Beef
-
Home Help. Is this weight bearing?
- Started by sandyut
- Replies: 25
- Blowing Smoke Around the Smoker.
-
Your Favorite Way to Use Leftover Smoked Pork Ribs
- Started by Jim_C
- Replies: 21
- General Discussion
