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96x30" trailer build
- Thread starter flippers
- Start date
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dabigbozman
Smoke Blower
Nice shop....... nice smoker too
lunchmeat
Fire Starter
WOW just WOWOWOWOW
glennmc
Fire Starter
...and you built that in a weekend? Looks fantastic. 'spose looking at the shop, wow, tools and equipment can make quite a difference. Know how too, of course.
Yes sir! Had a local welding shop that builds tanks roll a 8'x8' sheet of 3/16" steel last Friday. My buddy has the shop, they used to build manure equipment there. But they moved out off the farm. Most of the tools stayed! So... this isn't my first build either. It's all about doing your math and making a plan. I own and operate a drywall company also. So with that said, I don't do much welding. Lol! I do all the cutting and grinding/cussing! I try to stay a step ahead of my buddy. He likes to weld. Sometimes to much! Thanks for looking!!
Just happen to to notice you and your buddy are both staying hydrated,
that to is necessary to help keep down the welding smoke and shop dust during these builds!
Can't wait to see the finish product!
Awesome looking build!
I'd love to have access to a shop like that!
Al
I'd love to have access to a shop like that!
Al
Nice start!! That is going to be awesome.
Actually, we did that last summer. We made 4 little guys. (36"x24") We made them thinking we had a couple of buyers. sold 1 and decided to keep the other three. We would be open to custom build for someone if they are interested. It's just kind of fun to do. :welder:
Amen BrotherActually, we did that last summer. We made 4 little guys. (36"x24") We made them thinking we had a couple of buyers. sold 1 and decided to keep the other three. We would be open to custom build for someone if they are interested. It's just kind of fun to do.
Keep on rocking. I like what you are doing on both your projects!
emmons4me
Newbie
- Apr 8, 2017
- 13
- 10
Looks like your going to have a nice size cooker when you finish. I have most of the metal to start one the same size.
I have some ?'s if I may ask.
What size is the opening where the CC & FB meat.
What size pipe for the exhaust?
And last how high off the bottom does the plate go for the RF?
Any help will be a great help.
I have done some reading on how to do that but it was Greek to me.
I am not a wielder, just a retired meat cutter that wants to cook some butts & ribs
for the Church and fund raisers.
Thanks,
Flipper
I have some ?'s if I may ask.
What size is the opening where the CC & FB meat.
What size pipe for the exhaust?
And last how high off the bottom does the plate go for the RF?
Any help will be a great help.
I have done some reading on how to do that but it was Greek to me.
I am not a wielder, just a retired meat cutter that wants to cook some butts & ribs
for the Church and fund raisers.
Thanks,
Flipper
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