500 gallon, two sided, dual firebox

Discussion in 'Reverse Flow' started by texasize, Jul 14, 2016.

  1. So here is what I have so far. 500 gallon on trailer, two chambers to cook at different temperatures( one for pork and beef, one for poultry , divided firebox controlled by BBQ guru fans, each chamber has diagonal pipes to redirect heat and smoke,all racks slide and hold. A lot more work to do and should have posted as I went but I'm here and almost ready to cook

  2. killer q

    killer q Newbie

    Texas size all your pics didn't post. Interesting build tho.
  3. They are here when I see the thread
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Looks like a  great build so far!


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