5.5# Shoulder Q-View

[nmaust]

On the pit at 225 next to a wrapped brisket about to come off.

2 hours in

3 hours in
5 hours in at 155

 

[driedstick]

Looks great from my chair

 

[dburne]

Looking great there!!

 

[nmaust]

7 hours in & finally to 165 IT. Decided to cover in a roasting pan instead of wrapping in hopes of keeping more of the bark.

 

[nmaust]

The bone came right out

Pretty good smoke ring

A little bit of it pulled

 

[turnandburn]

Looks great.

 

[bmudd14474]

Very nice job Thumbs Up

 

[driedstick]

Great job nice ring and clean bone !!!!!!! no better than that