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5.5# Shoulder Q-View

nmaust

Meat Mopper
151
25
Joined Jul 4, 2013
On the pit at 225 next to a wrapped brisket about to come off.
2 hours in
3 hours in
5 hours in at 155
 

nmaust

Meat Mopper
151
25
Joined Jul 4, 2013
7 hours in & finally to 165 IT. Decided to cover in a roasting pan instead of wrapping in hopes of keeping more of the bark.
 

nmaust

Meat Mopper
151
25
Joined Jul 4, 2013
The bone came right out
Pretty good smoke ring
A little bit of it pulled
 

bmudd14474

Legendary Pitmaster
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Joined Jun 1, 2008
Very nice job Thumbs Up
 

driedstick

Smoking Guru
OTBS Member
SMF Premier Member
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Joined Nov 3, 2011
Great job nice ring and clean bone !!!!!!! no better than that
 

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