5:30am/32*

[wimpy69]

Up and prepping. Be-a-utiful morn. Do a cleaning burn then pork ribs on around noon. Gonna see if I can wrangle up a small beef rack for my daughter and throw on also. Need more coffee.

 

[SmokinAl]

Sounds like a perfect day for a smoke!
Al

 

[motolife313]

How's it going?

 

[wimpy69]

Got'm on late, no beef rib's, gave up. Somewhere around 8:00 i'll give'm a bend check. Flap came off at 2 1/2, chopped up in the beans and on smoke. Cherry and pecan. 235*

 

[SonnyE]

I think he's elbow deep in some well earned ribs...
The only thing I do before starting anything is to get my first cup of coffee.

If Surf and Turf is Steak and Lobster....
Would Baby Back Ribs and Beef Ribs be a... Pen and Pasture? :confused:

 

[wimpy69]

Rack didnt want to give it up, got a proper bend at 7hr mark. Glazed twice and pulled. Short of 8hr for the rack. A lot of drippings in the beans along with nice caramelization from the black strap I drizzled on top at 3hr made a nice texture (bean bark ?). Wife worked late anyway and did a walk on right when food came off. Left overs for the Eagles game tonight, off to clean up.

 

[tropics]

Looks like ya have enough for company Nice job!! LIKE
Richie

 

[wimpy69]

Broke down spares to a louis rack and full tips. Gonna hit tips w/rub ,glaze and under the broiler. Ribs-warmed in oven with beans. Oh, and lunch.

 

[crazymoon]

W69, Your goodies look delicious ! like