Cooked a ribeye tonight on the new Weber Kettle. Over the years I've owned a lot of grills but this is my 1st kettle grill. Looking forward to many cooks on it. The steak tonight had great flavor, just used some "Johnny's Seasoning Salt" served it with corn on the cob and cucumber salad. (sorry no pic of the sides)
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
1st Ribeye on the Weber Kettle
- Thread starter Bigtank
- Start date
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Looks good to me!
Jim
Jim
Yum! 
Looks good , heck with the sides pass me the beef please 
Thats what I thought also. Heck, it looks tender enough dont even need a knife or fork.Looks good , heck with the sides pass me the beef please
Jim
Looks delicious! Think you're gonna really love your Weber!
Ryan
Ryan
Looks like a great success to me !!
I have also thought about a kettle but haven't pulled the trigger..yet.
Keith
I have also thought about a kettle but haven't pulled the trigger..yet.
Keith
Awesome job! Weber kettle is the way to go. Keep up the good work.
It and a vortex is worth it just for chicken.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
