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We rarely see Tri Tip around here but a few weeks ago Aldi had pre packaged, seasoned Tri Tips on sale so I picked one up not knowing exactly what to do with it.
Meathead's website has a recipe for sous vide brisket pastrami that interested me so I decided to give a variation of it a try using...
Let me start with why, on occasion, i smoke tri tip like a brisket instead of just smoking a brisket. I know tri tip is not easily found in most parts, but here in Southern California you can pick it up at just about any grocery store. Brisket is more difficult to find (but getting easier)...