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pit barrel

  1. B

    Pit Barrel Cooker Thoughts......

    After watching many YouTube videos using the PBC ive already been improvising some the suggested techniques on how to smoke Spare Ribs. Many of the videos and my 3 cooks as a rookie have created results where the ribs are just too dang dark on the bark and while tender enough, a tad bit over...
  2. nyc smoke

    12 Pound Turkey in my Pit Barrel Cooker in NYC

    Going to smoke a 12# tomorrow, it came brined, got it thawed and washed and dried, sitting in the fridge to air dry overnight. Going to inject with organic chix broth and melted butter, throw on a little salt and pepper, and toss a quartered onion, apple and a bunch of whole herbs in the cavity...
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