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  1. babydoc

    Election Day

    Hoping a little wood-fired sourdough bread baking will send the good vibes for election night here in these United States. Good luck to all in their respective states and districts! We could really use some good people in office given these crazy days.
  2. nom00

    New Member - Hello From Alabama

    Hello all, New member, I thought I'd pop in and introduce myself. The wife and I run a food/recipe blog these past 8 years now. We're both doing it full-time now. We do a fair amount of grilling and smoking, so I am always looking for inspiration and the giving and receiving of solid advice...
  3. Torc

    Smoking bread?

    Anyone from Nebraska should know what a runza is. It is a stuffed sandwich basically. I was wondering how well a homemade version would do in a smoker?
  4. chopsaw

    Mixing dough in the food processor .

    Been messing around with this for awhile . Gives really good results . @BrianGSDTexoma , @tropics I don't have an exact recipe for this , because I add the dry to the bowl of the food processor , then spin it up and add the liquid just until it pulls away from the sides . I start with 2 cups of...
  5. thirdeye

    Dutch Oven Recommendations for Sourdough Bread

    Mrs ~t~ has been baking more bread this year both for us and friends, and she recently got back into sourdough. So far.... the loaves are getting good rise, the crust is thin and crispy, and texture is really airy, but the problem is, we have a 9 or 10 quart Dutch oven (which seems too large)...
  6. edward36

    Pita bread with pocket - ready to stuff with whatever you wish

    Hey guys! Pita bread ... I've seen at least 20 different versions just across the middle east, and I am not talking about the naan, chapati, armenian lavash and another quadrizillion versions of a flatbread.... However, growing up in Israel, pita in my view is only that thick flatbread with...
  7. disco

    Bacon Cheddar Scones

    I normally don't do posts of non meat recipes but this one helps me solve a problem related to my bacon production. When I smoke bacon, the trimmings and end slices are very strongly smoked. I use some of them in soups, stews and chilis but sometimes I get ahead and have a lot of trimming. I...
  8. disco

    Boxty Bread

    Saint Patrick’s day is coming soon. In my last post I showed how to make Irish Sausage. Here is the post for the rest of my Irish breakfast, Boxty Bread. Boxty is an Irish potato pancake. Unlike potato pancakes I am used to, Boxty is based on mashed potatoes and is a finer pancake than grated...
  9. chopsaw

    Stuffed sandwich

    Something I like to do every once in awhile . Fun cook and makes a great meal . Make up some dough and spread it out on a sheet pan . Layers start with Motz cheese . Then some salami ,, Next , some tomato basil cheese , sandwich pepperoni and some peppers . Another layer of motz , and more...
  10. dirtsailor2003

    Double Olive Bread

    Decided to make some bread to go with some bean and anduille soup that I was making. Wife found this recipe for olive bread. Looked in the fridge and we had some black olives and green olives stuffed with pimento. So we were set. I do think that calamata olives would be best, but these worked...
  11. dirtsailor2003

    Cast Iron Banana Bread

    A couple years ago I got rid of our old tin loaf pans and replaced them with Lodge cast iron loaf pans. I really like them ans I always get a perfect bake when using them. Never have anything stick. Depending on the type of bread I am making I either butter the inside or shoot with PAM. For...
  12. M

    Diet bread

    Hey everyone! I want to make a bread but I am on diet so I also want it to be low-calorie. Once, I heard about banana bread but I have never prepared it. Do you know it is diet one or no? What is more, I love different kinds of dried fruits, grains etc and my budget is not limited so I am...
  13. hwng9x

    Make easy cloud bread

    Cloud bread is soft and fluffy - like a cloud! It's a great substitute for 'regular' bread and is low in carbs. Although it's not firm enough to replace bread in a regular sandwich, I like to top one 'slice' with peanut butter and bananas, toast it with jam or with my favorite lunch meat and...