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  1. daddyzaring

    Chuckie help?

    Well I got it done finally (sorry no pics, did good just to get cooking done lol), it turned outpretty good, I ended up having to cook it another 2 hours in the oven after 7 hours in the smoker.  Is it usual for it ti taste better cold?  It tasted alright last night, but after I took it out to...
  2. daddyzaring

    Need opions/advice about an idea?

    Are those the seasonings usually used when making a gyro? I perfer to get help from on this site, before I do a google search, google doesn't interact with you like real people on here do.  
  3. daddyzaring

    Chuckie help?

    Question, would it be better to dry rub, or mustard and rub? Also, I know it goes by temp, but generally how long does it take to cook a chuckie to be pulled, do they stall like pork butts?  It isn't very big, only 4lbs. I have it thawing right now, so I can smoke it tomorrow.  I am trying to...
  4. daddyzaring

    AMERICAN ROYAL in KC

    I feel exremely stupid asking this, having spent all my life in the KCK area, but what all goes on at the American Royal?  I have heard about it year after year, but have no clue as to what costs there are, what all kinds of things there is to do.  I know I thought it use to be all about horses...
  5. daddyzaring

    Craigslist find, Grandview Mo.

    Seen these on craigslist for free, would make some nlice smokers. http://kansascity.craigslist.org/zip/1981052676.html
  6. daddyzaring

    Need opions/advice about an idea?

    bump?
  7. daddyzaring

    Year old frozen ribs and hot links

    Couldn't you let it thaw out and pan fry a sample test piece, and decide from there?
  8. daddyzaring

    Need opions/advice about an idea?

    I bought a couple of gyro kits to make for lunches for the wife and I during the week while the kids are in school.  Well while cooking the meet (beef, not lamb ) that looked alot like strips of bacon, I had an idea!  How about a gyro fatty? lol  However I don't know too much about gyros, other...
  9. daddyzaring

    Injecting pork butt

    I have a butt I am planning on smoking, and I am thinking about injecting it with honey bbq sause thinned out with honey burbon.
  10. daddyzaring

    Chuckie help?

    Thank you FW, that helped.  I couldn't remember exactly what I wanted to ask about specifically, but what you do with the juices was one.  The other (before I forget), is about wrapping in a towel and putting it in a cooler,  exactly what does that entail, and does it apply to chuckies, or just...
  11. daddyzaring

    Breakfast Video

    Just curious, but why did you dirty a skillet?
  12. daddyzaring

    Chuckie help?

    I am wanting to do it like you would do a pull pork, if you can?
  13. daddyzaring

    Chuckie help?

    I found a small chuckie at a good price and grabbed it figuring it would be good to practice with before I make this big pork butt.  I am wanting to pull them, but not 100% sure what all I need to do.  So any and all tips anyone is willing to share are very welcome.  ty
  14. daddyzaring

    On Kansas City Craig's List : Water Tank Trailer BBQ ? - $1800 (Leavenworth)

    Wait a couple months and see if it's still there Tom, then you might look, especially since he says he will go down in price $100 a week untul it's sold.  
  15. daddyzaring

    Any single people smoking out there? What do you do with it all?

    I'm not single, actually married with three kids, but I have always made alot, because I love leftovers.  They make quick easy meals for a ltaer time when I just don't have the time and/or energy to do alot of work to prepare a meal.  I also find ways to use leftovers to make other meal too.  I...
  16. daddyzaring

    Pulled pork finishing sauce

     Quote:
  17. daddyzaring

    New Braunfels Bandera on KC Craig's List

    Why do they always sell these when I don't have any money, I have been wanting one of these in a bad way. lol
  18. daddyzaring

    Sufferin' Sassafrass!

    from what I have heard it's supoese to have a rootbeer taste to it.  I haven't tried it yet so I can't say for sure, myself.  
  19. daddyzaring

    What would to use for CB?

    I think Oak, Sugar Maple, and either cherry or peach would be really good?
  20. daddyzaring

    Opinions needed

    Yea, well fortunately I already have 3 from using on my grill (which has only been used once to cook with since I started smoking, I mostly use it to start my charcoal now), however you must have some how missed that I went with the MES, so I won't need a tank for it. lol  
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