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Need opions/advice about an idea?


Smoking Fanatic
Joined Nov 7, 2009
I bought a couple of gyro kits to make for lunches for the wife and I during the week while the kids are in school.  Well while cooking the meet (beef, not lamb
) that looked alot like strips of bacon, I had an idea!  How about a gyro fatty? lol  However I don't know too much about gyros, other than I like to eat them, and I think they're supposed to be Greek (which I am not familiar with Greek food either).  Anyway I was hoping maybe someone one here might be a little more knowledgible, and tell me what kinds of seasoning would be good to use, or any ideas or tips at all? 

Thank you,

Jeff Z


SMF Hall of Fame Pitmaster
OTBS Member
SMF Premier Member
Group Lead
Joined Sep 12, 2009
Sounds like a great idea.

However I know less about that than you do. I'm sure someone will help you out.



Master of the Pit
OTBS Member
SMF Premier Member
Joined Sep 24, 2009
Jeff, I'm not posting this to give ya a hard time by any means. I saw it posted on another site and thought it was pretty funny.

Try this link

How to season
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