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  1. JCAP

    SPUN A DUCK ON SUNDAY….FIRST TIME!!!

    This looks like a great cook. Nailed it- well done!
  2. JCAP

    Double smoked ham

    Love these hams. Really nice looking plate there!
    • JCAP
    • Post #11
    • Forum: Pork
  3. JCAP

    Sanotize....Covid Nasal spray

    Wooooo baby! The paper in question reports data from a clinical experiment. Maybe not a full fledged clinical trial registered with a government body, but clinical data nonetheless. It’s more than just a research paper and I think things like this need to be substantiated with rigorous high...
  4. JCAP

    Sanotize....Covid Nasal spray

    Alright I'mma put on my Immunology PhD hat for a bit and say.. This study doesn't tell me squat about efficacy. I have no idea about their Q-PCR methods, they don't report any raw data, there are no CT values reported, they talk nothing about characteristics of the randomization, etc. More of...
  5. JCAP

    Sanotize....Covid Nasal spray

    I would not be mixing up my own things to spray into my nose. That's a recipe for disaster in my opinion. I also don't think I'd touch this product with a 10 foot pole right now.
  6. JCAP

    Temp control

    I actually like smoking in the 250-275 range, unless I go overnight and then it’s lower. Could you throw a cast iron pan with chips closer to the burner somehow?
  7. JCAP

    Pulled picnic

    Thanks for the likes and comments all. I appreciate them!
    • JCAP
    • Post #13
    • Forum: Pork
  8. JCAP

    Not Fall yet, but needed some Pork Posole

    Looks really great!
  9. JCAP

    Pulled picnic

    I enjoyed the picnic but there was a definite pulled ham quality to it. My wife thought it was the best I’ve done so something was good about it!
  10. JCAP

    Pulled picnic

    Hey all! The local Price Rite had picnic shoulda for 0.99/lb this week so I picked on up for a smoke session. Coated it with SPOG and into the Pit Boss on smoke for 2 hours and then up to 225 overnight. Pulled it off at 10:30 this morning and it was butter. I served it piled on a bun with SBR...
    • JCAP
    • Thread
    • Replies: 12
    • Forum: Pork
  11. JCAP

    Everything tastes the same

    I've never found this to be the case, like many others or else the method wouldn't be so popular! What kind of charcoal are you using?
  12. JCAP

    Poultry and cheese

    Thanks for the likes and comments! Not quite sure actually. I always want to like it! I think I just prefer chicken more. That’s probably the main reason but don’t know how much sense that makes.
  13. JCAP

    Poultry and cheese

    Greetings all, Been a bit for me here. I’ll get right down to it. I did a few things today for a few different meals- one was a turkey breast as a trial run for the fall. Simple TX Brisket Rub from killer hogs and butter baste on the pellet grill. Was pretty good, but it was also my yearly...
  14. JCAP

    Cherry Chipotle Lollipops

    What beautiful results. Looks amazing!
  15. JCAP

    Nostalgia (at least for me) with some chicken thighs

    Thanks for the likes and comments all. It’s good to hear that we all have that nostalgic memory that we like to recreate!
  16. JCAP

    Nostalgia (at least for me) with some chicken thighs

    Hey all, I’ve been using the vortex and other techniques to cook chicken thighs etc. lately. But the other day I decided to just to a nice grilling session over some hot hickory lump. So I took a few boneless thighs, seasoned em up, and threw em on. Followed it up with some sweet potatoes...
  17. JCAP

    Thinking of switching to just a Weber 26” kettle

    I posted something last week about selling my 22in WSM and picking up an 18in WSM because the 22 is just so big and I never need all the space. But now this has me thinking.... I agree the 22in WSM is a big pain to use when you're not cooking that much stuff. Still a killer smoker though.
  18. JCAP

    Tri tip

    Looks awesome. Habanero Mac and cheese sounds fantastic.
    • JCAP
    • Post #24
    • Forum: Beef
  19. JCAP

    Brisket, Chuck and Ham

    Whooo boy. Inject that into my veins. Looks great!
  20. JCAP

    First smoke on the bronco. Recommendations on charcoal?

    I recently picked up a bag of FOGO and man that stuff is great. Don’t know if I even need wood using it. But I’ve had luck with getting nice smoke with Embers from HD.
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