Search results for query: Disney Turkey legs

I am a new owner of a Pit Boss and want to do some Disney style Turkey legs. I can't find them anywhere, even on line. Any ideas or is it a seasonal item?

I did a Google search for Disney Turkey legs. Most of the brines are curing brines, several recipes had some aromatics added. One article said Disney buys legs from huge turkeys, like 50# birds! So I guess I've been making Disney Drumsticks for a long time.... :emoji_laughing:

Going with a modified pops brine. Added a few seasonings/spices. Been brining for a little over 36hrs., gonna pull em, rinse em and let dry in the fridge for a couple hours. My question, what temp do you smoke the legs at? Researching online and I’ve found a big range imo, of 225-350? Thoughts?

Cured smoked turkey legs are the top or closed to top selling food at Disney. These look great. I’ll have to try it with chicken, I’ve done turkey and they were awesome. People devoured them. I love that rack too. Going to order one tonight!

Here is the brine if anyone has suggestions I'm more than open as I've never made these and we love turkey legs. I'm hoping for a Disney like copycat but have to settle already as we can't get jumbo legs anywhere.

I'm thinking they sell smoked turkey legs at Disneyland, and this is a knock off of them. We have a county fair near us that sells them...for about $12 per turkey leg! Yikes! Ryan

Thanks guys

IMHO the best place to source turkey legs is from a turkey !! hahaa :) Last time I went on a Turkey drumstick binge I ordered a 30lb clase of frozen legs online at I believe it was called Jason's Meats or something like that. I think I paid around $50-$60 for em. They were nice quality. Had...

Sounds good to me. I’ve done Turkey legs in Pops to do the Disney style legs and it was delcious. I assume you pulling at 162 to let it rise to 165. Post up some pics, should be delcious.

That is a very standard flavor brine salt-to-water wise. I would inject them, and put some additional brine in the zipper bag. This way it's working from the inside out, and the outside in. 12 or 15 hours should work. Oh, sorry I was talking about injecting the brine. It's very effective...

This is something I have been wanting to give a try. Anyone here done them ? I have seen many different ways on you tube. Better known as the disney turkey ham .The taste of ham on a turkey leg has me drooling. Thanks LT

I did turkey legs Disney style similar to this last Christmas and people love them. Ham on a stick. Yours sounds good from one JC to another.

I did a batch of them I posted here about five years back, turned out great. https://www.smokingmeatforums.com/threads/18-legs-smokin.172046/ After that batch I did another with "Disney" sized turkey legs, They are hard to find and pricey, folks seemed to love them and one makes a meal. RAY

I have done these the last 3 years for Thanksgiving. I am not a fan of regular turkey, but I love smoked turkey legs like you get at Disney. Search for Pop's curing brine that uses pink salt. Cure for 3 days. I then air dry for a day on a sheet pan with a cookie cooling rack to elevate to...

Hi there and welcome! I get mine seasonally from the grocery store. I wait until they get marked down too cause they dont sell super fast and then i buy em all up half price, brine with cure #1 and smoke to get what u are looking for!! BTW, thighs are waaaaay better than the drums this way. I...

Only one thread...Lol...Below are a hundred or so more...JJ https://www.smokingmeatforums.com/search/6714233/?q=Disney+Turkey+legs&o=relevance

Thanks JJ. I didn’t know they were called Disney Turkey Legs. That would of saved a lot of time. I guess I need to get out more often. Now I can do more reading on it. Thanks again and that is lol

...was last night. Dang it I smoked chicken parts tonight. Brined 'em two days in my own cajun brine and they are like those Walt Disney turkey legs but with a cajun kick. Four hours with 2 parts apple and 1 part hickory. OMG they are delicious., juicy, but for some reason the are tuff. Of...

http://disneyadulting.com/disney-copycat-recipe-smoked-turkey-legs/ Makes good drumsticks. You want low and slow, don't get in a hurry, low and slow.

...for fajitas! Making soup out of the legs and thighs and is a good idea. The spring season is ending in 2 weeks or so. Haven’t picked out my bird yet. But it will be a young one. As for trying smoking them. Search Disney Turkey Legs on the site. Great recipes on curing and smoking. Delicious! B