Search results for query: *

Man those look good!

That looks great Jeff. My dill has died off but I dried a bunch. Maybe that would work.

Would be hotter but with the sweetness I think would be good.

I just finishing the last jar of that jelly. I made sugar free but be great either way.

I picked up a couple. Normal price for us is also 10.99.

Also works great for keeping meat under when curing.

I normally just use Hickory but for that price I will pick up a couple.

I have this for lage cuts but just use a pot for smaller.

I been using sous vide for shrimp. I like it about 138.

Not heard anything from Randy, @texomakid and cant send him a message. Thought I would just post a thread and see if he respond.

I worked there for 6 years. Never got tired of it!

Does your freezer make what I would call a whooshing sound after you close the door? It does it every time. I ended up moving a huge treadmill I never use anymore to the patio and putting old freezer next to new one. I cleaned with vinegar and left door cracked. Will be used in case of...

I picked up Watch Dogs 2 for a dollar and playing it now. I had it on console but prefer playing on pc. I like those games.

What a beautiful plate. Well done.

Wow that is one Awesome meal! You got my curiosity.

That time of the year. Worthy of another look.

Wow those look great!

Good looking bones

New freezer has some room! As figured old one just need to be thawed out. It working fine now. Was going to give to a friend but thinking I should just put it in storage out on the patio for emergencies.

Something for me is when I click on notification now all comment notifications are checked off. Use to be the unread ones would still show on bell. I can live with it just thought it was worth mentioning. I do want to thank you for all your support. Edit: I should of searched the thread as...