Well guys after posting my other thread, I, with help of you guys have decided to do a chuck roast. So I awoke early this morning and set out on a mission to find the perfect chuckie. I was looking for one that wasnt to little and one that wasnt to expensive since im on a budget. My 1st two stops were at two local meat markets here in town....surprisingly both places had them for $3.89 lb, which I though was kinda high, so I went on to Winn Dixie thinking they might be on sale....well I thought wrong. There they were $4.99 lb, but since I had a Winn Dixie card I would save about $1.00 a lb...so i said screw it and bought it.....anyway I brought her home, rubbed her down with just a few spices and a little bit of sugar and on to the smoker she went...here are the pics.