Smoked Bacon Glazed Cinnamon Rolls

Discussion in 'General Discussion' started by nepas, Sep 22, 2013.

  1. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Doing these in the BCS (Bradley Countertop Smoker) Outside countertop.

    Took the pop-n-fresh to a new level.

    Spray the pie plate with pam.

    In BCS  PL5 for 1 hour. Use your fav puck, hickory here today.

    Ready to glaze and top.

    Yummy bacon.

  2. mr t 59874

    mr t 59874 Master of the Pit SMF Premier Member

    Looks great.  Best of two worlds.

  3. chef willie

    chef willie Master of the Pit OTBS Member

    Just when you start to think you have maybe seen it all....along comes something like this....sheer genius.......Willie
  4. shtrdave

    shtrdave Smoking Fanatic


    Where do you get this smoker, I had been looking for one since seeing one of your other posts, all I see are the UK ones.

  5. Now that is a great snack!!  [​IMG]    [​IMG]    [​IMG]

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