JC, I too am in the wrap in tin foil,add extra sauce and warm in the oven at 350 for a half hour. Tasty !
Your Favorite Way to Use Leftover Smoked Pork Ribs
- Thread starter Jim_C
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Parshooter
Meat Mopper
Hijack73
Master of the Pit
error 404 - because what's a leftover rib?
hell, I'd make pork stroganoff. It's how I use up leftover brisket.
hell, I'd make pork stroganoff. It's how I use up leftover brisket.
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