Wisconsin BrewCrew Smoking Newbie!

[biemer19]

I am from Wisconsin and recently have started homemade sausage making.  I used to make sausage with my Grandpa back in my younger days and finally got back into to it to carry on his legacy!  I also want to get into smoking sausage, pork etc.  This looks like the perfect forum for advice to get me started.  Looking forward to interacting with everyone.

 

[kathrynn]

 to SMF!  We are so glad you joined us! Would you mind updating your profile to show where you live?  You just might meet some neighbors!
 

Also....sign up for Jeff's E-course.  It's great and you will learn so much from it!  http://www.smoking-meat.com/smoking-basics-ecourse

The Course is great for anyone no matter what your experience level may be!

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat

 

[seenred]

Welcome aboard! Glad you joined us. You've found a great place to learn and share info. Lots of friendly and knowledgeable folks here who enjoy helping.

 

[jrod62]

to SMF

 

[rookiesmoker18]

Welcome to the site neighbor!!!

 

[biemer19]

Thanks for the warm welcome everyone!!

Just got done assembling my MES 30" today.  Breaking it in tomorrow then trying it out Sunday.  

Ordered the AMZNP and pellets yesterday and should be here Monday.  Can't wait to try everything next weekend while watching March Madness.  

 

[mossymo]

Glad you joined us biemer19! :welcome1: from North Dakota!

 

[pgsmoker64]

  

 to the SMF, the best BBQ site on the web.  Whatever you need to know about the fine art of BBQ you can find it right here, from recipes to technical knowledge.

One thing you need to know about us is that we like to see pictures of your creations and your gear.  We call it Q-View and its basically the 

!!!

So, don't just talk about your food, show it!  Otherwise you may get a gentle reminder, like this...

  or this...

Good Luck and Get Smokin'

Bill