Nice looking. But I always thought you needed, Pickled eggs, Pickled turkey gizzards, Pickled sausage, and townhouse club crackers with the cheese and beer (beer is ALWAYS a given). Maybe I am just that odd. And I like the beer logo, but do they let you wear those pants in Texas? (lmao) (they are cute, but not for me.)View attachment 706154View attachment 706155View attachment 706156View attachment 706157Octoberfest sausage and cheese time is here again. I just finished a load of med cheddar, mild cheddar, pepper jack, Swiss, and Jarelsberg., smoked with pecan this time for 4 hr at around 65-70 degrees “cold smoke”.