Wings on the Mini MWSM

[bdskelly]

On the way home from golf today and had a craving for wings! 

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• bdskelly
• Mar 22, 2014

I'm going to cook these at 250 for a couple hours ... Then turn up the heat to crisp the skin. .

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• bdskelly
• Mar 22, 2014

I'm trying out B&B Oak charcoal briquets in the mini.  The start well and smell great. The smoke will be apple wood chips

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• bdskelly
• Mar 22, 2014

All loaded up.  Using 2 racks. The top and the middle. I have my Maverick probe on the top rack. 

 

[pc farmer]

Looks great. I need to make some wings now.

THANKS.

 

[bdskelly]

Looks great. I need to make some wings now.

THANKS.

LOL Tonight? Seriously?  Better get em on now!

B

 

[pc farmer]

Lol. Not tonight.

 

[Rafter H BBQ]

Looks great Brian !! Those wings look fabulous & can't wait til the finished Q view ! I'd be interested to know what ya think of the charcoal your givin a test drive !! You always do your wings at 250* ?? I wanna do a mini build but gotta sell a smoker before I can add one... Haha

Justin

 

[dirtsailor2003]

Man if wasn't at the beach I'd be all over those!

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• dirtsailor2003
• Mar 22, 2014

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• dirtsailor2003
• Mar 22, 2014

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• dirtsailor2003
• Mar 22, 2014

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• dirtsailor2003
• Mar 22, 2014

 

[bdskelly]

Looking good so far. 

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• bdskelly
• Mar 22, 2014

 

[Rafter H BBQ]

:beercheer: Lookin good Brian, makin me hungry though !! :drool
Doin some wings & little drummies tomorrow, I wish I was doin them now !

Justin

 

[shtrdave]

Those look great.

 

[bdskelly]

Lookin good Brian, makin me hungry though !!

Doin some wings & little drummies tomorrow, I wish I was doin them now !

Justin

Justin!  How the heck are ya?  

Yes On the mini I cook the wings about 250 for 2-3 hours.  Then throw on more LIT charcoal and bring them up to 300 - 350 until the skin crisps up.  Heck, I dunno if it the correct way to do them... But there are never any leftovers. 

Post those WANGS brother.  I've got Lots of spring time chores to do down here on The Ponderosa tomorrow... But i'll be watching 

Brian

 

[bdskelly]

And here you go folks.  Nice huh?

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• bdskelly
• Mar 22, 2014

 

[pc farmer]

Very nice. My dad says we just to throw the wings away. Now they sell them. Lol

 

[Rafter H BBQ]

:2thumbs: Doesn't get better than that !! Looks awesome !! :yahoo:

 

[seenred]

Very nice Brian! Those look outstanding...nice going brother! Thumbs Up

Red

 

[bdskelly]

Very nice. My dad says we just to throw the wings away. Now they sell them. Lol

Yup. Wings are not just for breakfast anymore. 

 

[bdskelly]

Doesn't get better than that !! Looks awesome !!

Thanks Justin. Now its your turn 

 

[bdskelly]

Very nice Brian! Those look outstanding...nice going brother!

Red

Red

As always I appreciate the kind comments and the watchful eye. 

b

 

[woodcutter]

Great job on those wings!

 

[chestnutbloom]

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• chestnutbloom
• Mar 22, 2014

Those are mouthwatering wings! I love mine EXTRA crispy so I went just over 4hrs at 250F....

Soaked em in Italian dressing overnight...   

 

[bdskelly]

 
Great job on those wings!

Thanks Todd!  Only a few left for lunch today!