Oh Man, what an idea!. I did some "chicken bites" a few weeks ago (chicken breast cubed, wrapped with bacon, dredged in a b-sugar/chili powder mix) that were insanely delicious. What ya'll think about pounding a chicken breast real flat, wrapping a standard ABT up with the chicken, then dredging the same? I'm smoking this Wednesday, may just have to give it a try! Sweet, hot cheesy, smoky! What a combo!!! Q-view will document the effort!!!