Wine and cheese Italian sausage sandwich .

[chopsaw]

I'll take one and you can put Dan's spinach on mine. I love spinach!!! Great looking sammie

Thanks Chris . Yup . Goes great on this sandwich .

Heck Yeah! Some great looking sammies.

Thank you Brian .

 

[chopsaw]

Looks great. Going to have to try the spinach and garlic. Have done broccoli rabe and garlic and that is tasty as well.

I want to try the broccoli rabe next time , but we really like the spinach .
Thanks for the comment .

Dang Chop, that looks absolutely delicious. I do a wine and cheese (parmigiano reggiano) that is very tasty, but the Romano sounds like a nice change up. Will have to give it a go. Thanks for posting.

Thanks bud . The Romano is just what I happened to grab from the fridge . There's several different hard cheeses in there . The sausage was really good . Just simple flavor .

 

[DRKsmoking]

Those look fantastic, sausage sounds real nice, I'm not a big cooked Spinach and or strong garlic flavor person, wife is though.
But i would have it with fresh baby spinach and raw onions,

David

 

[chopsaw]

Those look fantastic,

Thanks bud .

i would have it with fresh baby spinach and raw onions,

David , that's a good way too . Just had a burger with baby spinach and red onion .
Really good .

 

[SmokinEdge]

Not a thing wrong with spinach. Baby spinach is what we usually use, but it’s fantastic on sandwiches as well as in soups right at the end.

I grew up in a Spanish household (father) and we ate what were called quelites. (Kay-lee-te’s)
These are just greens, but here we used lambs quarter. This grows wild and we picked it young and tender. Tastes very much like spinach. We boil/steam it then put vinegar on it, or we cook it with beans and onions, we eat it fresh. Spinach is delicious.