- Joined Jan 5, 2020
Anybody have experience with frozen hogs? I’ve got a 70lb pig that’s frozen like a rock. I need it completely thawed by July 2nd, I plan on cooking it the 3rd. Anybody have any idea how long it’s going to take to thaw? I’ve got it in the walk-in freezer. I don’t want to move it to the walk-in cooler too soon because the box takes up a lot space. Any help would be appreciated. Thanks!