What's an uncommon dinner to smoke?

[88rxna]

Ended up using the beer can chicken rack and I wasn't happy at all. I knew I should have spatchcocked it like the last one. Took forever and I couldn't get it to fully cook. The brine was amazing though! I used two chunks of apple and a chunk of Pecan and think I nailed a flavor were all happy with!
Couldn't have done it without this forum!

 

[briggy]

For your next, if you want to try out a prime rib yet need to be kid friendly - make an au jus!  You can put their slices in a warm au jus for 30 seconds and they will never see pink!

 

[88rxna]

Great idea! I'm sure someone has an amazing recipe on here somewhere!
Thanks