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Since I joined this forum... and read how to make all these different meat products... (still a few hundred to go)... and following your directions... ANYTHING I MAKE is better than store bought and my FAVORITE !!!
IT IS ALL YOUR FAULT !!!! SO THERE !!!! (neener neener neener)
But for now.. it is Buckboard Bacon, or Pastrami, or Beef Sticks, or Andouille, .............you know what I mean...
Well, this is my first season of "low and slow" and although the Prime rib posted earlier looks incredible I haven't smoked one yet. So for what I have smoked myself, it would have to be Tri-Tip.
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