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What are your small smokes?

whistlepig

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I do occasional briskets, pork butts, hams, ribs, and turkeys. But mostly I do small smokes like wings, burgers, shrimp, scallops, brats, chicken breasts and thighs. Tonight getting ready to smoke some burger and brats. Looking for some good small smoke ideas from others.
 
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Sowsage

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How about a fattie??? Did a Mac n cheese one not too long ago....my kids love them(me too!) And they dont take long to do. You can even make them up a day or two ahead of time.


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chef jimmyj

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Shrimp Fajitas. 30 minute soak in the marinade, 25 minutes, 16/20 ct., at 225 and you are good to go. I've been obsessed with adding Jalapeño strips, 4-5 whole seeded and cut length wise, to the usual fried Peppers and Onions. Adds a great flavor with some warmth, but not crazy hot...JJ
 

gmc2003

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Pork shots, moinks, blooming onions, kettle fried chicken, fatties, wings, meatloaf, chicken fried steak, chicken parmesan, chicken cordon blue, as you see there are plenty of quickies

Chris
 

Inscrutable

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Mains and apps covered pretty well already ...

Like sides too like beans, Mac n cheese, Au gratin potatoes, ...
 

phatbac

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There is an orange shrimp recipe i stole from Steven Reichlin BBQ bible. its chipotle and cilantro shrimp with some garlic and olive oil and you marinade it for about 4 hours and smoke for about 30 minutes at 275-300 until done. they are fantastic!

Happy Smoking,
phatbac (Aaron)
 

WaterinHoleBrew

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We done a stuffed flanken steak not long ago that turned out tasty! This one was done in the air dryer, but next one will be on the smoker.

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