Weekend pork picnic

Discussion in 'Pork' started by homebrew, May 20, 2013.

  1. Finally some nice weather here in Michigan. What better way to enjoy it than with a couple of picnics and smoked beans.

    The rub - salt, brown sugar, onion and garlic powder, chili powder, black pepper, and cayenne.

    Prepping for the beans - molasses and maple syrup

    Making use of leftover burgers and grilled portabella. Added some diced onions also.

    All rubbed down - ready for a little nap in the fridge

    Homemade slaw dressing and Carolina style mustard BBQ sauce

    Looking good - a few more hours


  2. Looks awesome, well done!

    What kind of beans did you use?
  3. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Great looking picnic there! All those good drippings going in the beans, Yumm!
  4. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Man, that looks delicious from here!  Nicely done!

  5. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    Great job HB!!!  Makin me hungry!


  6. Just plain Bushs beans.
  7. So, Bush's Baked beans or Pinto Beans or Kidney beans,or Grilling Beans or Red beans or Garbanzo Beans or..............................?
  8. Baked Beans
  9. kathrynn

    kathrynn Smoking Guru OTBS Member

    Looks wonderful to me!  [​IMG]

  10. Thanks, and again, it all looks awesome. 

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