Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I blew my wad last week on that brisket and shoulder
i'm going to smoke vicariously thru u guys this weekend..............although i do see a couple chubs of sausage in the icebox........and whats that??? BACON
Bought a couple of whole pork loins for Canadian Bacon. Will probably cut out a roast and will do a yardbird and a couple of fatties as well. Otherwise nothing special.
think i'll try one of those lip smackin meatloafs, maybe rottisserie a chicken or turkey too..with a side of cornbread.... just got done vac-packing 10# of kunzlers thick cut bacon..heaven isn't too far away :).
...4/28....the boss said just do meatloaf so meatloaf it is..gonna use meowy's recipe with a few slight mods.. going to the market now for the ingredients ,,figure i'll make a couple of 3#ers instead of s real big one
i am doing two chickens whole beer butt style i will also do a fatty or two i have been waiting to try dutches sausage gravy it sounds good i will do the wicked baked beans and some corn bread maybe even some smoked eggs just to round it out oh and i just put 5 pounds of canadian bacon in the cure it is in morton tender quick method
huey
Doing a brisket for Daddy in law's birthday tommorrow. Mommy in law is getting chicken from a local barbecue joint......................so you know I just had to do a brisket.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.